Untitled

CANNOT WAIT to try this!!!

girlgrowingsmall:
Let me give you my super tasty version of the recipe (this part is mine):
Avocado prep: Halve it, pop the pit out, and peel the shell off. That little dip where the pit was, cut out that portion of the avocado so there’s just a hole straight through on each. (You can save these cut-outs and throw them in the pan with everything else.)
Heat a pan to whatever works best for you. I had to put mine on the lowest setting, but you gotta go by your stove. Add a bit of margarine/pam.
Put the avocado halves in the pan. Sprinkle with salt, pepper, and onion powder.
Immediately crack eggs into holes. IT’S OKAY IF THE WHITE SPILLS OVER! Just put your cut-out pieces in there; it’ll look like green eggs from the Dr. Seuss books.
Sprinkle more salt, pepper, and onion powder on top to taste. Cover and let cook until solid, but not completely done. About half way.
Sprinkle grated cheese on top and use a big spatula to flip. Recover and cook until desired style.
EAT IT!
This was so super tasty. And filling!

CANNOT WAIT to try this!!!

girlgrowingsmall:

Let me give you my super tasty version of the recipe (this part is mine):

  1. Avocado prep: Halve it, pop the pit out, and peel the shell off. That little dip where the pit was, cut out that portion of the avocado so there’s just a hole straight through on each. (You can save these cut-outs and throw them in the pan with everything else.)
  2. Heat a pan to whatever works best for you. I had to put mine on the lowest setting, but you gotta go by your stove. Add a bit of margarine/pam.
  3. Put the avocado halves in the pan. Sprinkle with salt, pepper, and onion powder.
  4. Immediately crack eggs into holes. IT’S OKAY IF THE WHITE SPILLS OVER! Just put your cut-out pieces in there; it’ll look like green eggs from the Dr. Seuss books.
  5. Sprinkle more salt, pepper, and onion powder on top to taste. Cover and let cook until solid, but not completely done. About half way.
  6. Sprinkle grated cheese on top and use a big spatula to flip. Recover and cook until desired style.
  7. EAT IT!

This was so super tasty. And filling!

(via fitspiration)

  1. qermelleon reblogged this from girlgrowingsmall
  2. kelly-minivan reblogged this from girlgrowingsmall
  3. dreampunkbabe19xx reblogged this from girlgrowingsmall
  4. ericlikesstuff reblogged this from girlgrowingsmall
  5. caitblog reblogged this from girlgrowingsmall
  6. yeahshecan reblogged this from girlgrowingsmall
  7. factorymade reblogged this from skullcandy
  8. robertgrimaldi reblogged this from girlgrowingsmall
  9. sugarcubeofsass reblogged this from girlgrowingsmall
  10. such-marvelous-things reblogged this from girlgrowingsmall and added:
    I’m making these but had my dad put the egg in the avocado and he DESTROYED IT.
  11. emceeeee88 reblogged this from emceeeee88
  12. slickstick reblogged this from fitspiration
  13. neuertella reblogged this from daphne-lu
  14. jay-wongg reblogged this from daphne-lu
  15. daphne-lu reblogged this from girlgrowingsmall and added:
    OH MY GOD THAT LOOKS SO GOOD..
  16. themidnighthorror reblogged this from thisonedoglover
  17. genqueue reblogged this from thisonedoglover
  18. thisonedoglover reblogged this from girlgrowingsmall
  19. madoka reblogged this from girlgrowingsmall
  20. dreamingdee reblogged this from prettyandfit